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A. A food vendor may qualify for an exemption from the prohibition in TMC 8.25.020(A) if the food vendor provides documentation to the city manager showing the following:

1. Gross revenue of less than $50,000 as shown on the food vendor’s tax filing for the most recent tax year; and

2. With respect to each specific and necessary polystyrene foam disposable food service ware used by the food vendor, the food vendor must show that there is no feasible alternative that would cost the same or less than polystyrene foam disposable food service ware.

B. The city manager shall render a written decision on each request for an exemption from the prohibition in TMC 8.25.020(A). The city manager’s decision shall be final. [Ord. 913 § 4, 2016.]